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healthy food for kids
Every day, I am challenged with feeding approximately 150 hungry high school kids per day; staff also. My greatest tool is the environment in which I work. My school is actually a working farm, with a one acre garden, a smaller upper garden, animals, (goats, pigs, turkeys, duck, chickens). I get fresh eggs daily, as long as it's warm. All of this in the midst of an urban environment. Check it out at www.nhep.com. So one of our missions is to promote healthy eating. Not an easy feat, let me tell you. But over the past three years that I have worked there, the kids are slowly coming around. At one time, the word "tofu" would start a mass evacuation, but I've even broken that barrier somewhat. There's still a few diehards though. But as this school year begins, I'm enthusiastic and ready for the challenge. I welcome you as you follow my journey! |
http://www.nhep.com
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This intel was contributed by mosdiva
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May, 2012
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